Premium Single Clove Black Garlic – 100% Natural Fermented Superfood (Sweet & Savory)

Unlock the Power of Nature with Premium Black Garlic Discover the unique taste and health benefits of our Premium Single Clove Black Garlic (also known as Solo Garlic). Through a controlled fermentation process under specific heat and humidity, raw garlic is transformed into a nutrient-dense superfood.

The result? A soft, jelly-like texture with a sweet and savory flavor. No pungent garlic smell, no sharp aftertaste—just pure natural goodness rich in antioxidants.

Why Choose Our Black Garlic? ✅ 100% Natural: Made from single clove garlic (Solo Garlic), fermented naturally without additives or preservatives. ✅ Premium Quality: Soft texture like dried fruit, with a delicious sweet-sour taste. ✅ Nutrient Powerhouse: Packed with Polyphenols, Allicin, S-allyl-cysteine, Vitamins, and Minerals. ✅ Versatile: Delicious to eat directly as a snack or added to your favorite dishes.

Serving Suggestions:

1. Daily Maintenance: 1–2 cloves daily.

2. Wellness Boost: 2 times a day (Morning & Night), 1–2 cloves per serving.

3. Culinary Use: Eat it straight like a date/raisin, or slice it into salads, soups, and stir-frys for a gourmet touch.

Product Details:

• Net Weight: 200g

• Packaging: Hygienic, sealed, and ready to ship.

Storage Instructions:

• Store in a cool, dry place away from direct sunlight.

• Tip: For best quality and longer shelf life, keep refrigerated after opening.